Kitchen Appetizer
1. Haru Maki (4)
Deep fried Japanese spring roll
$5.50 2. Age Tofu
Fried bean curd w. dry fish flakes, served w. tempura sauce
$5.50 3. Shumai
Steamed shrimp dumpling
$6.50 4. Gyoza
Pan fried pork dumpling
$6.50 5. Edamame
Boiled Japanese soybean w. shell
$5.00 6. Vegetable Tempura
$6.00 7. Shrimp Tempura
Deep fried shrimp in light batter
$8.00 8. Baked Mussel (4)
$6.50 9. Egg Roll (2)
$5.00 10. Crab Rangoon (4)
$5.00 11. Chicken Katsu
Deep fried chicken cutlet
$9.00